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Butter Dish 4" Passion Poppy

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Exact dimensions: 4.02" x 4.02" x 3.94"

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This polish pottery butter dish (item number H3423H) is made by talented artisans from Poland. It is 3.9" high and measures 4" by 4". The weight of this butter dish is 1.23 lbs. The price of this butter dish is $93.97 and if your total is over $99 you will get FREE SHIPPING.

This Polish pottery butter dish is currently out of stock in our Texas warehouse. However, we can special order it from Boleslawiec if you're willing to wait 6-12 months. Why does it take so long? If we place the order this month, the manufacturer typically completes it within a few months. Shipping from Boleslawiec to Texas takes about two months by land and sea, making the total wait time at least six months under ideal conditions. However, if the manufacturer is experiencing high demand, it may take up to 12 months.

If you like this style you might also want to check this butter dish in other patterns. You can also check for other items in this pattern, or browse all Polish Pottery Butter Dishes.

about this product

Made by

Ceramika Bona

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Butter Dish 4" Passion Poppy

Discontinued

Product ID: # H3423H

Height
3.94"

Width
4.02"

Length
4.02"

Weight:	1.23 lbs

Style: # S069E

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Pattern: # P5980A
Passion Poppy

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Polmedia Polish Pottery is:

quality 1 stoneware
hand painted
made in Boleslawiec Poland
safe to use with food
microwave safe
dishwasher safe
oven safe up to 480 F
freezer safe
lead and cadmium free
crack and chip resistant
durable for everyday use
easy to clean

Customer Questions & Answers

Q: How many sticks of butter do the butter bowls hold? ,

A: This butter dish holds one stick of butter.

Q: How do you use this style of butter dish? Vicky Harris, Summerfield, FL

A: A French butter dish is a container used to maintain the freshness and spreadable consistency of butter without refrigeration. This late 19th century French-designed pottery crock has two parts: a base that holds water, and a cup to hold the packed butter which also serves as a lid. The cup containing butter is placed into the base, where water creates an airtight seal that keeps the air (and thus oxygen) away from the butter so that refrigeration is not needed, and the butter can be used in its