Pierogi (Polish plural for dumplings) Dough: 3 cups all-purpose flour 1 large egg 1/2 teaspoon salt 1 cup warm water In a medium bowl mix water, salt, and egg then add flour. Turn the dough onto floured surface, the best place will be your countertop, and knead for about 10-12 min adding flour or water … Read more Pierogi with ground pork
Welcome to the blog for www.artisanimports.com, owned & operated by Polmedia LLC. We sell the biggest selection of Polish stoneware anywhere made available online! Visit our website today & you’ll see for yourself! Here we hope to fuel your desire for more of this beautiful Polish stoneware, as you can never have too many pieces! … Read more For all those who love beauty & quality — let us introduce you to handcrafted Polish Pottery!